As I didn't have much else to do other than sit on the computer. I thought I would take a stab at making pretzels. I had been thinking about it for a while and seemed like it would be a very delicious endeavor regardless of the end result. Cooked dough in an oven no matter how bland or.... I was going to say overcooked but I take that back. I DON'T like overcooked bread. From raw soupy dough to cooked perfection is all right.
Without too many mundane details just take a look at my picture and wish you were eating these. Not bad for the first time.
Quick simple dough, short boil, bake in the oven, let cool. Tasty pretzels in a land that pretzels don't show up in. I feel satisfied. So what is next? Cheesecake?
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